Get ready for Gourmet Safari 2009 in Provo!
On December 19th don’t miss a culinary showcase from celebrated and talented Executive Chefs and their award-winning culinary teams in the Turks and Caicos. Various different restaurants will be participating in this year’s Gourmet Safari 2009 including:
5:30pm – 6:30pm
Open Reception: hors d’oeuvres & cocktails at Grace Bay Club
6:30pm – 7:30pm
First Course at Coyaba
7:30pm – 8:30pm
Second Course: Fish at O’Soleil at The Somerset
8:30pm – 9:30pm
Main Course at Lemon Café
9:30pm-10:30pm
Dessert and Cigars at Bagatelle at the Gansevoort
$250 per person. Contact Nicole Neumister at Grace Bay Club for reservations and information. Tel: 946-5050 Ext. 1021


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